Ingredients
2 c. flour
3/4 c. sugar
3/4 c. vegetable oil
1 (6 oz.) pkg. chocolate chips
2 eggs
1 (21 oz.) can cherry pie filling
2 tsp. vanilla
1 tsp. baking soda
1/2 tsp. cinnamon
Cooking Directions
Combine all ingredients and pour into 2 greased and floured cake pans. Bake at 350 degrees for almost 40 to 45 minutes.
