INGREDIENTS
3 cups flour
9 tablespoons butter
1 cup sugar
3 cans whipped cream
food coloring (a drop)
1 tablespoon vanilla
COOKING DIRECTIONS
Combine butter and sugar; add flour. Mix together 2 minutes and add vanilla. Mix until batter is smooth.
Separate cake into three pans. Stir a drop of coloring into two of the pans.
Bake at 350 for about 45 mins or until toothpick inserted in center comes out clean.
Allow cake to cool before frosting.
Saturday, February 14, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment