BUTTER CAKE DELIGHT

INGREDIENTS

1 Duncan Hines Deluxe yellow cake mix
4 eggs
1 stick butter, melted
1 8 oz pkg cream cheese
1 box powdered sugar

COOKING DIRECTIONS

Pat together cake mix, 2 eggs, and butter until lump free onto a greased and floured cookie sheet (10 1/2 x 15).

Beat together cream cheese, 2 eggs, and powdered sugar. Pour over the top of the cake mixture.

Bake at 350°F for about 20-25 minutes.

Cut as desired and enjoy.

LEMON CAKE SUPREME

INGREDIENTS

1 box Duncan Hines cake mix
1 small box instant lemon pudding
1/2 cup powdered milk
1/2 cup sugar
1/2 cup lemon juice
1/2 cup water
1/2 cup oil
5 large eggs

Glaze:
INGREDIENTS

2 cups powdered sugar
1/3 cup butter, melted
3-4 tbs. lemon juice

COOKING DIRECTIONS
Mix all dry ingredients together. Stir in water and lemon juice. Beat in one egg at a time, and then beat entire mixture for 2 minutes. Pour into bundt pan and bake at 325 degees for 50-60 minutes.

When cool, drizzle glaze over cake.

To Make Glaze:
COOKING DIRECTIONS

Place 2 cups powdered sugar in medium mixing bowl. Whisk in melted butter and lemon juice.

Drizzle over cake and cool.