4 eggs
2 cups white sugar
2 cups cake flour
1/2 teaspoon salt
1 teaspoon vanilla extract
1 cup boiling milk
2 teaspoons baking powder
Cooking Directions
Beat eggs and sugar together for 5 minutes. Cover and place in therefrigerator overnight. In the morning, beat the egg and sugar mixture for 5 minutes more. Preheat oven to 350 Grease three 8 inch cake pans. Sift the flour, salt, and baking powder together. Add the flour mixture alternately with the boiling hot milk to the egg and sugar mixture. Stir in vanilla extract. Pour the batter into the prepared pans. Bake at 350 for 15 to 20 minutes. Let cakes cool then fill and
frost with Seven Minute Frosting.
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