INGREDIENTS
1 yellow cake mix (dry)
2 eggs
1 can "Thank You" brand butterscotch pudding
12 oz. pkg. butterscotch chips
small bag of sliced almonds
sugar (to sprinkle on top last)
COOKING DIRECTIONS
By hand: Mix cake, eggs and pudding together. (It's a thicker batter.)
Spread on greased 11x13 pan.
Sprinkle butterscotch Chips, almonds and sugar on top.
Bake at 350F degrees for 40 minutes.
1 yellow cake mix (dry)
2 eggs
1 can "Thank You" brand butterscotch pudding
12 oz. pkg. butterscotch chips
small bag of sliced almonds
sugar (to sprinkle on top last)
COOKING DIRECTIONS
By hand: Mix cake, eggs and pudding together. (It's a thicker batter.)
Spread on greased 11x13 pan.
Sprinkle butterscotch Chips, almonds and sugar on top.
Bake at 350F degrees for 40 minutes.
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