Chocolate Cake Squares with Coca Icing

1/5 recipe (3 1/3 c.) Basic Cake Mix (recipe above)
1/3 c. unsweetened cocoa powder
1 c. milk
2 eggs
1 tsp. vanilla
1 can vanilla frosting
Cocoa icing (opt.)

Grease and flour a 9 x 9 x 2 inch square baking pan. In a large mixer bowl combine the Basic Cake Mix and the cocoa powder. Add the milk. Beat at low speed of electric mixer until moistened. Beat 1 minute on medium speed.

Add eggs and vanilla. Beat 2 minutes at medium speed. Turn batter into prepared pan. Bake in a 350 degree oven for 35 to 40 minutes or until done. Cool on wire rack. Top with vanilla frosting.

DRIZZLE WITH COCOA ICING:

1 c. sifted powdered sugar
2 tbsp. unsweetened cocoa powder

Stir in enough milk to make of drizzling consistency.