Wednesday, February 10, 2010

Cherry Raisin Coffee Cake Recipe with Creamy Icing

Ingredients & Cooking Directions
(follow both the ingredients & directions step by step)

2 c. Bisquick
2 tbsp. sugar
3/4 c. milk
1 egg

Mix ingredients. Beat vigorously with spoon 1/2 minute. Spread in greased 9 x 9 x 2 inch pan.

1/4 c. brown sugar, packed
1/2 c. raisins
1/4 tsp. cinnamon

Mix, sprinkle over first mixture.

2/3 c. cherry pie filling

Spoon over top. Bake 20 to 25 minutes. While still warm, frost with Easy Creamy Icing.

Easy Creamy Icing:
Ingredients
1 c. powdered sugar, sifted
Pinch salt
1/2 tsp. vanilla
1 tbsp. water or 1 1/2 tbsp. cream

Cooking Directions
Blend together - liquid may be increased for better spreading consistency. Serve warm.

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