Saturday, February 28, 2009

ALMOND CAKE

1 pkg. yellow cake mix
2 eggs
2 c. milk
1 pkg. instant vanilla pudding
1 c. grated almond paste
1 c. sugar

Mix first 4 ingredients together in a large bowl with mixer. In a small bowl, mix together paste and sugar. Put in a greased and floured pan half cake mix, then half paste mixture, rest of cake mix and finish with the rest of almond paste. Bake at 350 degrees for 40 minutes.

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