Sunday, February 22, 2009

RECIPE FOR DIABETIC CAKE

2 c. water
2 c. raisins
1 c. unsweetened applesauce
2 eggs
2 tbsp. sweetener
3/4 c. oil
1 tsp. soda
2 c. flour
1/2 tsp. nutmeg

Cook raisins and water until water evaporates. Add applesauce, egg sweetener and oil; mix well. Blend in dry ingredients. Bake in 300 degree oven until done.

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