RECIPE FOR CHEESE CAKE

3-Step Cheesecake

2 packages cream cheese - 8oz. each -- softened
1/2 cup sugar
1/2 teaspoon vanilla extract
2 large eggs
1/2 cup semisweet chocolate chips
graham cracker pie crust, 9 inch

Beat cream cheese, sugar and vanilla at medium speed until well-blended. Blend in 2 eggs. Stir in chocolate chips then pour batter into graham cracker pie crust. (You may sprinkle 1/4 cup mini semi-sweet chocolate chips on top if you desire) Bake at 350 F for 40 minutes, or until center is almost set. Cool. For best results refrigerate for 3 hours.

Note: You can substitute with "light" cream cheese.