Ingredients
3/4 cup oil
1 cup sugar
3/4 cup water
4 large eggs
1 box Duncan Hines spice cake mix
1 box vanilla instant pudding
1 teaspoon cinnamon
2 cups grated carrots
1 cup chopped nuts
Cooking Directions
Preheat oven to 350F degrees.
Cream oil and sugar, add water, eggs, then dry ingredients. Fold in carrots and nuts. Pour into a greased 9x13 rectangular pan or 2 9" round pans.
Bake at 350 degrees for 40 to 45 minutes or until toothpick inserted into center comes out clean.
Top with cream cheese frosting, simply super good!
Saturday, February 14, 2009
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